Uncertain SNAP funding puts food bank officials on edge
Social service agencies in Oakland County are ready to help people receiving food aid from the Supplemental Nutrition Assistance Program. They just don’t know what will happen next.
“Organizations like ours shouldn’t scramble to meet emergency needs,” said Ryan Hertz, president and CEO for Lighthouse of Oakland County,. “We should have public policy that meets the needs on an ongoing basis.”
Lighthouse already serves an estimated 111,000 people – half of whom are children – in 40,000 households in Oakland County. He said 60% of the people who receive SNAP benefits find the money isn’t enough to feed their families. The federal shutdown is having a destabilizing effect on people who use SNAP for groceries and who get vouchers or other financial aid for housing, he said.
Hertz said he was glad Michigan had joined an effort to sue the federal government to fund SNAP. He’s frustrated that it has to happen.
Late Friday, two federal judges ordered the administration to continue payments using emergency reserve funds during the shutdown. In Michigan, SNAP money is distributed via Bridge cards. But it can take days for the cards to be loaded with funds, so people will go hungry while they wait..
It’s also unclear whether the administration will appeal the decisions, which would add to the delay.
The U.S. Dept. of Agriculture initially planned to continue providing SNAP benefits by using nearly $6 billion in contingency funds, but reversed the decision and announced benefits would be paused on Nov. 1 because of the shutdown.
SNAP serves an estimated one in eight Americans and is considered an important part of the nation’s social safety net. It costs an estimated $8 billion a month.
SNAP’s 2025 poverty threshold for a family of four is a net income of $31,000 after certain expenses. Last year, SNAP provided assistance to 41 million people, nearly two-thirds of whom were families with children, according to an Associated Press report.
In Michigan, 1.4 million residents benefit from SNAP, including approximately 492,225 children and 38,513 veterans.
More than 102,000 Oakland County residents live below the poverty line, according U.S. Census Bureau estimates. Nearly 255,000 of the county’s 1.2 million residents are under age 18. Of those children, an estimated one in seven, or nearly 36,000 don’t have adequate food on a daily basis.
But Hertz said that doesn’t include people who are barely above poverty level and juggling bills.
“We’re talking about low- to middle-income folks who are employed but not making enough to make ends meet,” he said, adding that low-income families have faced an exhausting and prolonged series of threats to support services that are affecting their wellbeing.
Lighthouse estimates it reaches 74% of impoverished people scattered among the county’s 62 municipalities.
Gov. Gretchen Whitmer calls the pause on payments unacceptable. She ordered $4.5 million sent to the Food Bank Council of Michigan, which supports outlets in all 83 counties.
FBCM officials declined an interview request from The Oakland Press because, a spokeswoman said, “circumstances remain highly fluid, and we want to avoid contributing to speculation while we continue gathering updates from our network and state partners.”
She said FBCM is monitoring conditions and prepared for an increase in need. The focus, she said, “is on maintaining access to food for the people we serve, even as no new resources are currently available to meet higher demand.”
Whitmer also ordered an expansion of the state’s Double Up Food Bucks program, which gives Michigan families money to purchase groceries, including fresh fruits and vegetables.
She promoted Hunters Feeding Families, a program that provides venison or other fresh game to feed families and said the state’s 1.4 million public school students would continue receiving free breakfast and lunch. The school meals save families an estimated $1,000 a year.
Gleaners Community Food Bank is another southeast Michigan nonprofit monitoring requests for support with partners and community mobile distributions, according to spokeswoman Kristin Sokul.
She said Gleaners has experienced a rise in requests for information about receiving food aid.
“We remain focused on increasing food purchases where necessary, increasing volunteer shifts to support more box builds, and looking at where hot spots may be to respond with mobiles,” she said.
People can help in three ways, according to Sokul:
• Use your voice to advocate for SNAP funding.
• Volunteer at a food pantry or food bank to help stock and deliver groceries.
• Consider donating money instead of food. Gleaners has agreements with retailers for discounted groceries. Donated money “will help us support our partners in the charitable food network and flexibly resource our drive-up distributions while we continue to hope for a resolution at the federal level,” she said.
Hertz said Lighthouse assumed a leadership role during the COVID-19 pandemic by leveraging its network of volunteers and agreements with suppliers.
“It was a joint effort for our staff, volunteers, local, state and federal governments,” he said. But it took three months to organize.
There’s no mechanism to increase resources in the space of a few days, he said, adding that families are facing more than food insecurity. People who receive housing benefits are also at risk during the shutdown.
“There’s a degree of fatigue happening with how heavily our community has been hit,” he said. “It’s hard on our staff, donors and volunteers” who can’t provide immediate support or quick resolutions.
“It’s not something you can turn on or off. We can’t just say ‘We’ll meet this massive additional need,’” he said. “We’d have to dramatically ramp up capacity.”
Nonprofit food banks and pantries exist to reduce or prevent hunger. They need supplies, staff, volunteers and warehouse space, all of which costs money, he said.
“That’s a very expensive way to get food to people, instead of just giving them adequate SNAP benefits and letting those people go shopping,” he said. “In an ideal universe, we‘d be funding SNAP at an appropriate level – which would also help grocery businesses.
“Give people the dignity and resources to go grocery shopping because they’re human beings like the rest of us,” he said.
Pontiac resident Eisha Branner spent the week creating lists of resources for the people she works with through her nonprofit, E-Community Outreach Services. She helps families with case management, community and other resources. The organization has few barriers when people need help, she said.
She said most of her clients are from Pontiac and some are from Detroit, but the SNAP crisis has caused a surge of inquiries.
“It’s alarming to me,” she said. “These are not just people who are not working. These are people who are the true working class. I’m seeing people in higher income brackets looking for help. They’re always struggling to pay bills but with SNAP they knew they at least had food coming.”
She recently expanded from a 2,500 sq. ft. building to a 5,000 sq. ft. space at 180 N. Saginaw in Pontiac, which officially opens on Nov. 12.
To find food resources or other support, call 211 or visit https://mi211.org.
















