Apple lovers will have plenty to pick this fall. 

The Michigan Apple Committee estimates growers will harvest about 30 million bushels of fruit in 2025. That’s about 1.2 billion pounds. 

Good weather helps

The committee’s executive director, Diane Smith, says the weather has been perfect for growing apples.

“We’ve had a little hail here and there, but generally that stays localized and doesn’t affect the overall crop,” she says. 

Michigan has more than 850 family-owned apple farms and over 17 million trees covering 38,000 acres. 

Smith says new farming methods have yielded several bumper crops.

“We’ve gone to more high-density planting,” she says. “So instead of having 250 trees to an acre, you can have up to 2,000 trees per acre.”

The future could look different

While the weather has been ideal, Smith says climate change could eventually affect the industry.

“As temperatures continue to rise, we’re seeing less rain at different times during the summer,” she says. “In 10 or 15 years, there could be a shift in some of the varieties that we grow.”

Michigan is one of the top three apple producing states, behind Washington. It competes with New York for second place. 

Smith says the industry also competes with other fruits, and that could take a bite out of sales.

“People aren’t eating as many apples as maybe they used to,” she says. “You go into the grocery store, and you can get different products year-round that maybe before you couldn’t get.”

Labor is another challenge

Smith says most Michigan apple farms rely on migrant workers to pick the fruit in the fall. She says that’s costly, but necessary.

“We just don’t have enough domestic workers that want to do the harvest,” she says. “Not many people just want a job for six weeks.”

Smith says she is not aware of any immigration raids at Michigan apple farms this summer. She also says tariffs have had little impact, though some producers face higher prices for imported chemicals to spray their crops. But she says most growers utilize organic methods.

“They don’t want to spray unless they absolutely have to,” she says.